Eating any type of crab in its shell is a fun, hands-on encounter with your meal. Although you can incorporate crab into soups and casseroles, sometimes it’s best straight from its shell. Yet, cooking crab is inconvenient and something you probably don’t have time to do. When searching for restaurants offering crab delivery near me with fast service, choose.
Offering dine-in, curbside pickup, home delivery, and catering services, we want to be your source for seafood dining. We traveled extensively for 15 years to find the best recipes along the coastal regions of the southeast, from New Orleans to the Carolinas. Then we perfected them in our kitchens to bring you a wide variety of dishes in a family-friendly atmosphere. With our partner DoorDash, we can deliver delicious, hot food right to your doorstep.
Additionally, we have a beautiful event room at our Big Tree Way location for your next special occasion. With a dedicated, fully-loaded bar and luxurious furniture, you can relax knowing we’ve got everything covered. Moreover, our menu is fully customizable and we can accommodate any special requests.
How to Eat Crab
Although there are thousands of species of crab worldwide, some are more popular than others for eating. Some species offer very little meat for your effort. While in other parts of the world, some species are toxic. In the U.S., King, Snow, Dungeness, and Blue crab are the most highly-favored species for their flavor and availability.
Whether you opt for legs or a whole-body crab, picking out the meat is half the fun. Not only must you crack the shell, but the inside contains cartilage. While the legs and claws generally have the sweeter meat, the body does have a nice flavor too.
Let’s start with the legs, as that’s where you’ll find the bulk of the meat. Separate the leg from the body and at the joints. Gently crack the shell with a nutcracker or claw cracker. Be careful not to crush it too vigorously. You want to try to avoid puncturing and smashing the meat. Peel away the shell to reveal the meat.
If you’re eating a whole crab, there’s of meat in the body too. Break the body in half to expose the cartilage-lined channels. You may want to use a small fork or pick to remove all the tasty morsels.
However, you don’t have to live near the coast to enjoy the taste of crab. Crazy Crab offers crab delivery near me right here in the Piedmont Triad. If you’re having a craving for seafood, we’re the answer. Click below to order online from one of our 3 locations:
Which Is Tastier, King Crab or Snow Crab Legs?
Crab meat is delicious and packed with nutrients. These crustaceans are a good source of niacin, vitamin B12, chromium, selenium, iron, zinc, calcium, potassium, phosphorus, and magnesium. Plus, they’re high in protein. Exceptionally versatile, you can steam or boil crabs. You can use the meat in soups, stews, and of course crab cakes. When it’s time to choose your favorite, it can be hard to decide.
Found in the waters off the coast of Alaska, the King crab is a giant. The largest can measure up to 5 feet across and weigh a whopping 20 pounds. While this species is incredibly big, generally we only eat the legs. That’s because the body has very little meat.
The shell of the King crab is very hard and typically requires a tool to crack it open. You’ll find the meat has a sweet, mild flavor that breaks off in large tender chunks. King crab legs are expensive due to their limited harvesting season. Generally, fishermen harvest these crabs only from October to early January.
Much smaller than the King crab, Snow crabs weigh between 2-4 pounds. Typically, you’ll find Snow crab legs in a cluster. Their long slender legs are easy to crack open. The meat has a sweet, slightly briny flavor with a more fibrous texture. Snow crab legs are generally cheaper due to the longer harvesting season.
Other Popular Species of Crab
Two other very popular species of crab make their home on opposite coasts of America. The Dungeness crab dwells off the west coast, while the Blue crab makes its home along the east coast.
The Dungeness crab takes its name from a nearby fishing village in Washington state. Weighing up to 2 pounds, their meat is sweet with a slightly nutty flavor. This highly-prized catch yields more meat than any other crab. Restaurants may serve them whole, or just the legs.
On the opposite coast, the Blue crab makes its home. Although widely distributed along the Atlantic and Gulf coasts, the Chesapeake Bay area in Maryland is famous for this crustacean. The smallest of the four, these crabs generally only weigh 1/3 of a pound. However, where the blue crab lacks in size, it makes up in flavor. Incredibly sweet with a delicate buttery flavor, some find this the best tasting crab.
Now that you’re hungry for some crab, why not order some for dinner tonight? If you’re looking for restaurants with dine-in or crab delivery near me, Crazy Crab is the place for you. Menu options vary by locations so click below to see our offerings:
- Big Tree Way, Greensboro location menu
- New Garden Road, Greensboro location menu
- Peters Creek Parkway, Winston Salem location menu
Our Seafood Boils Feature Snow Crab Legs
One of the best ways to cook crab is in a seafood boil. A hearty, one-pot meal, a seafood boil is the Cajun’s answer to stew. Traditionally, Cajuns simmered corn, potatoes, and whatever seafood they could catch in the swampy bayous.
Our seafood boil starts traditionally, with corn and potato. If you wish, you can add sausage, egg, or extra corn or potato for a small surcharge. Next, choose your seafood. You can choose from one of our many popular combinations. Of course, all of our choices feature snow crab legs.
Perhaps you want to build your own unique combination of seafood. Choose from clams, mussels, crawfish, shrimp, oyster, lobster tail, or crab. We serve the four most popular kinds: King, Snow, Dungeness, or Blue crab.
Then, we take your ingredients and simmer them in the most flavorful sauces. Choose from garlic, lemon pepper, or Cajun. If they all sound wonderful, we’ll even mix all three for a truly unique flavor. Finally, pick your spice level. We have different spice levels from non-spicy to extra hot.
For those times when you want to invite a few friends over, we offer the Crazy Crab Feast. It’s packed with a total of 10 pounds of shrimp, snow crab, crawfish, and king crab. Designed to feed 4-6 people, it’ll be a meal your friends won’t forget. If you’re planning on having a larger party, give us a call at 336-912-2925. We’ll help you plan a truly extraordinary celebration.
What Other Seafood Dishes Do You Serve?
While we specialize in serving the best seafood boil in the Triad, we do have other dishes. Fried oysters, catfish, and shrimp are some of our fried platters. Crispy on the outside, tender and juicy on the inside, we know exactly how to fry ‘em up.
If you’re in the mood for a taste of New Orleans, we offer Po’ boys, jambalaya, or blackened salmon. Of course, we also serve crispy, tasty crab cakes. Featuring the sweet, flavorful Blue crab, we combine celery, onion, egg, and panko crumbs for a truly delectable meal.
Pair your choice with one of our side dishes. We offer white rice, sautéed green beans, corn-on- the-cob, or sweet potato fries. Naturally, we also fry golden, crispy hush puppies. Dip them in our homemade honey butter for a mouthful of goodness.
What If I Don’t Like Seafood?
Americans love their hamburgers. While most of us think its origins go back to Hamburg, Germany, its roots are perhaps much older. Apparently, the Mongol conqueror, Genghis Khan, had a hand in thehamburger’s beginning. Genghis Khan kept his horsemen on the move so much they rarely stopped for meals. Thus, his calvary needed to eat with one hand while riding their mounts. Mutton or lamb formed into flat patties became the staple. Over the centuries, different cultures adopted and adapted the meat patty to suit their tastes.
Today, the hamburger is one of the most popular foods in the U.S. with over 40 billion served per year. With variations from the classic cheeseburger to gourmet and exotic burgers, there’s a meal to suit everyone’s tastes. At Crazy Crab Seafood & Grill we serve several different styles of juicy burgers cooked just the way you like it. We offer turkey bacon with American cheese, mushroom and swiss, bourbon BBQ, bleu cheese as well as the classic burger. A side of crispy French fries completes your meal.
Chicken wings are another American favorite dish that became popular in the 1960s. Back then, most people discarded the wings. A Buffalo, NY bar owner mistakenly ordered a case. Determined to find a use for then, she deep-fried the wings and covered them with hot sauce. They became an instant hit. Today, Americans consume over1.4 billion of them just during the Super Bowl.
Our chicken wings are always fresh, never frozen. Why? Because freezing wings can change the appearance and taste of the meat. We always use only the freshest ingredients to ensure a delicious dining experience. With 3 different sizes, we serve wings naked, breaded, or grilled.
Restaurants Offering Crab Delivery Near Me
Every meal should be a small celebration.
― Marion Cunningham, The Fannie Farmer Cookbook
Seafood platters, Cajun cuisine, juicy hamburgers, finger-licking chicken wings, and of course the Triad’s best seafood boil. Why wait for an occasion to celebrate? When searching for restaurants offering convenient crab delivery near me, choose
Dine-in at one of our family-friendly locations. Order online for curbside pickup or delivery right to your front door. Planning alarge event? We’ve got the perfect venue for you! Or, we’ll be happy to deliver your food to any place you choose. Our goal is to make your meal a memorable experience.
We highly value your business and have created a loyalty program designed to reward you. It’s easy to sign up! You can download our app, or give us your mobile number the next time you order. Then, earn 1 point for every dollar you spent at Crazy Crab. Once you earn 50 points, we’ll give you $5 towards your next purchase.
Plus, we’ll give you 10% off any item just by signing up. Watch for announcements for double point days, to accumulate points faster. Moreover, we host games for special prizes and give rewards for social sharing. Best of all, we’ll give you a free dessert on your birthday.Sign up here now and start enjoying your rewards!